Filled

PASTA
Cured Ham Cappelletti
Bustini Speck and Provola
Ravioli Ricotta and Spinach
Pumpkin Ravioli
Girasoli Salmon and Ricotta
Artichokes Girasoli
Quadrucci Potatoes and Porcini
Meat Quadrucci
Potatoes Gnocchi
Girasoli with Pizzaiola