Pesto

VEG
Nutrition facts

Average nutritional values

100g

Energy value

2099 Kcal

509 KJ

Fats

of which saturated fatty acids

51 g

6.7 g

Carbohydrates

of which sugars

6.6 g

1.3 g

Protein

5.3 g

Salt

2.0 g

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INFORMATION

Ingredients:

Italian basil 31%, sunflower oil, cashews 18%, extra virgin olive oil, tofu 5% (water, soy), salt, pine nuts, garlic, antioxidant: ascorbic acid, acidifier: citric acid.

Type:

Gluten free

Features:

Jar

180 g

Shelf Life 24 months