Girasoli
SALMON AND RICOTTA
Nutrition facts
Average nutritional values
100g
Energy value
236 Kcal
998 KJ
Fats
of which saturated fatty acids
7.6 g
2.4 g
Carbohydrates
of which sugars
34 g
0.8 g
Fiber
1.9 g
Protein
7.3 g
Salt
1.1 g
More
INFORMATIONS
Salmon and Ricotta Girasoli:
selected cuttings of fresh smoked Scottish salmon for a rich and excellent stuffed for your ideal fish based lunch or dinner.
Ingredients:
Mixture (50%): Mais starch, eggs yolk (20%), Water, Potato starch, Rice flour, Thickener: Guar gum, Extra virgin olive oil, Salt.
Filling (50%): Smoked Salmon 46%, lactose-free Ricotta cheese 46% (delactose milk whey, delactose milk, delactose milk cream, salt, E270), semifinisched gluten-free (mais flour, sunflower oil, carammelized sugar), Spices, marjoram.
Packed by:
125g • 250g • 1000g
Cooking time:
2/3 min
PRODUCT TYPE
Gluten-free dietary product.
Gluten-free dietary product.
STORAGE METHODS
Store chilled at a temperature not higher than + 4 ° C.
SHELF LIFE
60 days at controlled temperature

Features
- Low sodium content
- Low content of saturated fats
- No dyes
- No hydrogenated fats
- No added preservatives
- No sugars
- Lactose free
