Girasoli

WITH PIZZAIOLA
Nutrition facts

Average nutritional values

100g

Energy value

233 Kcal

974 KJ

Fats

of which saturated fatty acids

12 g

6.4 g

Carbohydrates

of which sugars

27 g

0.8 g

Fiber

1.8 g

Protein

3.3 g

Salt

0.7 g

More

INFORMATION

Seasonal product from March to August

Girasoli with Pizzaiola:

all the taste and flavor of the Italian Pizza tradition, enclosed in a heart-shaped girasoli.

Ingredients:

Mixture (40%): Mais starch, eggs yolk (20%), Water, Potato starch, Rice flour, Thickener: Guar gum, Extra virgin olive oil, Salt.

Filling (60%): lactose free mozzarella cheese 44% (delactose milk, salt, rennet), lactose-free Ricotta cheese (delactose milk whey, delactose milk, delactose milk cream, salt, E270), tomato sauce (22%), gluten-free bread crumbs (mais flour, sunflower oil, carammelized sugar), Spices, origan (0.8%), vegetal fiber.

Packed by:

125g • 250g • 1000g

Cooking time:

2/3 min

PRODUCT TYPE
Gluten-free dietary product.

STORAGE METHODS
Store chilled at a temperature not higher than + 4 ° C.

SHELF LIFE
60 days at controlled temperature.

Girasoli Ripieni Senza Glutine Pasta di Venezia

Features

  • Low sodium content
  • Low content of saturated fats
  • No dyes
  • No hydrogenated fats
  • No added preservatives
  • No sugars
  • Lactose free

Bollino Senza Glutine Ministero Della Salute