Truffle
SAUCE
Nutrition facts
Average nutritional values
100g
Energy value
1193 Kcal
290 KJ
Fats
of which saturated fatty acids
30 g
4.6 g
Carbohydrates
of which sugars
1.7 g
1.1 g
Protein
2.5 g
Salt
1.7 g
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INFORMATION
Ingredients:
Porcini mushrooms (Boletus edulis e rel, group) 33% sunflower seed oil, champignon mushrooms (Agaricus bisporus) 18%, cream, onion, summer truffle (Tuber aestivum Vitt.) 1%, salt, extra virgin olive oil , garlic, parsley, pepper, acidifier: lactic acid; aroma.