Mix Gluten free Cake

SUGAR FREE • GLUTEN FREE • HIGH FIBRE CONTENT

Gluten-free preparation formulated for people intolerant to gluten

nutritional values
*For 100 g of Mix *For 100 g of cake as per instructions *For 100 g of biscuits and shortcrust pastry base as per instructions
Energy value 333 Kcal
1408 KJ
312 Kcal
1301 KJ
467 Kcal
1952 KJ
Fats 0,4 g 15,4 g 23,5 g
of which saturated 0,1 g 2,3 g 16,2 g
Carbohydrate 73,5 g 33,3 g 53,7 g
of which sugars 0,2 g 0,1 g 0,1 g
Fibre 11,1 g 8,2 g 9,0 g
Protein 3,21 g 5,83 g 5,76 g
Salt 0,02 g 1,31 g 0,13 g
INFORMATION

Ingredients:

Potato starch, rice flour, millet brown flour, maltitolo, thickener: guar gum; hydroxypropyl methylcellulose, vegetable fiber.

Packed by:

500g

PRODUCT TYPE

Gluten-free dietary product,
naturally lactose-free, high-fiber content.

STORAGE METHODS
Keep in a cold and dry place.

SHELF LIFE
12 mesi.

Features:

  • Sugar free
  • Gluten free
  • High in fiber
  • Naturally lactose free
  • Low in saturated fat
  • Sodium free
  • No dyes
  • No added preservatives