Radicchio and Brie Cheese Lasagne
Gluten and Lactose Free
| Average nutritional values | 100g |
| Energy | 769 kJ 184 kcal |
| Fat of which saturated |
12 g 6,4 g |
| Carbohydrate of which sugar |
14 g 2,3 g |
| Fiber | 0 g |
| Protein | 5,1 g |
| Salt | 0,26 g |
Ingredients:
Gluten-free and lactose-free béchamel sauce 45%: lactose-free low-fat milk, lactose-free butter, rice flour, salt, nutmeg.
Radicchio and brie cheese mix 35% (radicchio cream 23% of total product (red radicchio 65%, onions, sunflower oil, white wine, broth mix, acidity regulator: citric acid, spices, garlic), Brie cheese 11% of total product (milk, salt, lactic ferments, rennet)).
Gluten-free mix for pasta 20% (corn starch, water, egg yolk 4% of total product, potato starch, rice flour, thickener: guar gum, extra-virgin olive oil, salt).
Grana Padano PDO cheese (milk, salt, rennet, preservative: egg lysozyme).
Packed by:
Cooking time:
In oven: 10 min
PRODUCT TYPE
Gluten free and lactose free dietary product.
STORAGE CONDITIONS
Store in a fridge at a temperature not exceeding +4° C.
SHELF LIFE
60 days from production date stored at +4°C.
Features:
- Grana Padano DOP
- No dyes
- No added preservatives
- Lactose-free
- Gluten-free
