Braised Meat Quadrucci
Gluten and Lactose Free
nutritional values
| Energy | 956 kJ 228 kcal |
| Fat of which saturated |
9,4 g 2,7 g |
| Carbohydrate of which sugars |
30 g 0 g |
| Fibre | 1.9 g |
| Protein | 4.9 g |
| Salt | 1.2 g |
Ingredients:
Gluten-free mix for pasta 58%: corn starch, water, egg yolk 20%, potato starch, cocoa powder 6.5% (low-fat chocolate powder, acidity regulator: potassium carbonate), rice flour, thickener: guar gum, extra-virgin olive oil, salt.
Filling 42%: mixed mushrooms cream 80% (mixed mushrooms 70% (Porcini (Boletus edulis and related group), Prataioli (Agaricus bisporus), Pleurotus, Nameko, Shitake in variable proportions), sunflower oil, vegetable fibres, natural flavors, garlic, salt, parsley, glucose, acidifier: lactic acid), lactose-free smoked Provola cheese 10% (lactose-free milk, salt, coagulating enzyme, lactic starter), gluten-free semi-finished product (corn flour, sunflower oil, caramelized sugar), Grana Padano PDO cheese (milk, salt, rennet, preservative: egg lysozyme), salt, garlic powder, onion powder, bamboo fibre.
Pack of:
Cooking time:
Cooking instructions 1: Bring the water to the boil, add the product and cook for 2-3 minutes; drain, add a sauce/dressing of your choice and serve.
Cooking instructions 2: Put the product into a pan with a sauce of your choice, cook for 5 minutes and serve.
PRODUCT TYPE
Gluten free and lactose free dietary product.
STORAGE CONDITIONS
Store in a fridge at a temperature not exceeding +4° C.
SHELF LIFE
60 days from production date stored at +4°C.
Features:
- Grana Padano DOP
- No dyes
- No additional preservatives
- Lactose free
